Portraits of winemakers

CHÂTEAU CLARISSE: A JEWEL OF SAINT-ÉMILION

399 Views Posted on: 2024-06-05
 

Château Clarisse: A Legacy of Excellence and Family Tradition

Founded by Olivia and Didier Le Calvez in 2009, Château Clarisse represents a relentless pursuit of excellence and a deep desire to pass down a family story.

The journey to establishing this estate was not an easy one. After years of meticulous searching, Olivia and Didier acquired an exceptional vineyard property on the Puisseguin plateau, one of the four satellite villages of Saint-Émilion. The name "Château Clarisse" was chosen with care, honoring their daughter born a year before the release of their first vintage in 2010.

The couple drew inspiration from their deep-rooted family connections to viticulture. Didier, having grown up in Cadaujac, always had an interest in the wine market, while Olivia reminisces about her childhood among the vines of Haut Médoc. This heritage fueled their entrepreneurial ambition and led to the realization of their dream.

A Vineyard in Constant Evolution

Over the years, the estate has undergone numerous transformations. Expanding from 5 hectares to around 20, the vineyard has seen many plots uprooted and replanted, with a diversification of grape varieties. In response to climatic challenges, particularly summer heatwaves, the estate has opted for a balanced proportion of Cabernet Franc and Merlot, ensuring fresh and well-structured wines. The surprises don’t end there: in 2024, Château Clarisse will introduce its first white wine, a 100% Chardonnay, a bold move for the region.

Environmental respect is central to Château Clarisse's philosophy. Olivia and Didier, in close collaboration with INRA, have invested in preserving and revitalizing their woods, planting new hedges, and establishing a vegetable garden and beehives. These efforts aim to sustain biodiversity and enhance their environment for future generations.

Château Clarisse: Wines for Every Occasion

Château Clarisse is notably distinguished by its rich range of cuvées, each with its own unique identity.

Castillon is the quintessential summer wine. With its light and refreshing aromatic profile, it pairs perfectly with barbecue evenings. The wine’s flavors blend seamlessly with grilled meats, creating an unforgettable tasting experience.

Le Puisseguin offers a more robust and structured profile. This wine is designed for winter meals, its pronounced character complementing rich regional dishes such as ceps and game.

Vieilles Vignes highlights old Merlot vines, some over 70 years old, harmoniously blended with Cabernet Franc and Carménère, a true Bordeaux heritage. On the palate, the wine is rich and mature, with a velvety, fruity texture. It presents perfect harmony, leading to a generous finish that, with time, develops notes of wood, fruit, and vanilla.

Château Clarisse, with its commitment to the environment, relentless quest for quality, and family history, stands as an essential reference in the Saint-Émilion wine world. Beyond producing exceptional wines, the estate tells a story rich in emotions, traditions, and future ambitions.