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Château Hyon La Fleur
This Saint-Emilion was aged in oak barrels for 12 months to bring a superb roundness to the wine. A ...
This Saint-Emilion was aged in oak barrels for 12 months to bring a superb roundness to the wine. A lovely garnet-red colour with a pleasant red and black fruit nose. The wine is full-bodied in the mouth with good power and great sweetness with an excellent long finish.
€13.70
13.7
- Variety Cabernet Franc, Merlot
- Viticulture method Sustainable
- Food and wine Cheese, White meat, Red meat, Aperitif
- Alcohol content 13.50%
- Vintage 2017
- Storage Between 7 &10 years

Le domaine
Château Bonneau - Vignobles Marc Gouze et Fils
Vignobles Marc Gouze & Fils encompasses two prestigious estates: Château Bonneau in Montagne-Saint-Emilion and Château Hyon La Fleur in Saint-Emilion. For seven generations, we have crafted wines that honor the terroir and its environment...
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