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Pouilly-Fuissé Jean-Jacques de Boissieu
- CHATEAU DE LAVERNETTE
- Beaujolais
- AOC Pouilly-Fuissé
- 2023
- 75 cl
- White
The colour is a relatively pale straw-yellow, and its aromas express minerality. Notes of gingerbrea...
The colour is a relatively pale straw-yellow, and its aromas express minerality. Notes of gingerbread and anise give it plenty of character. The nose starts with scents of vanilla, mingled with those of citrus. On the palate, the taste of peach blossoms, followed by richness and unctuousness in the mouth. This wine is well-balanced, silky and and packed with good structure. A stunning vintage.
€30.30
30.3
- Variety Chardonnay
- Viticulture method Organic, Biodynamic
- Food and wine Cheese, Fish, White meat, Aperitif
- Vintage 2023
- Storage Between 3 & 5 years

Le domaine
CHATEAU DE LAVERNETTE
The Lavernette land and house, property of the monks of the Abbey of Tournus, became the Lavernette seigneurial seat in 1596. The vines were already part of the estate at this time, there was a winery, with two wine presses and four large vats. Today, Château de Lavernette, located at the crossroads between Mâconnais and Beaujolais in the communes of Chaintré and Leynes, belongs to the Boisseau family, descendants of the Lavernette family. Antoine and Yvonne de Boissieu took over the estate and cultivated the vines until 1978. Bertrand and Hubert, two sons from among Antoine and Yvonne's 14 children, set up a jointly-run farm, known as a 'GAEC' together and continues to grow vines, taking them to the cooperative until 1988. Bertrand and Anke created an 'EARL" (limited agricultural company) and reinstalled the old winery to be able to make and sell the wine themselves. Hubert took retirement in 1997. Since 2007, Xavier, Bertrand and Anke's son, along with Kerrie, his wife, have all worked together on the family estate, combining their qualities, experiences and knowledge to produce great wines.
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