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Domaine Henri Beurdin et Fils
It is in the south of Bourges, in the heart of a region with a lot of history, that Jean-Louis cultivates his 19 hectares of AOC Reuilly vines...
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Discover Domaine Henri Beurdin et Fils in photos
Domaine Henri Beurdin et Fils : Excellence Terroir in AOC Reuilly
Located southwest of Bourges, at the heart of the historic Reuilly region, Domaine Jean-Louis spans 19 hectares of vineyards cultivated under the AOC Reuilly designation. This exceptional terroir, situated in the commune of Preuilly in the Cher, is characterized by marly limestone slopes and terraces of sand and gravel. These geological features offer ideal conditions for the development and maturation of grapes, allowing the terroir’s optimal expression.
A Historical and Precious Terroir
The Reuilly appellation has been officially recognized since 1937 for white wines and 1961 for rosé and red wines. This rich and diverse terroir has attracted winemakers over the centuries due to its well-drained soils and perfect sun exposure, ensuring high-quality harvests. The climate and soil here allow for the cultivation of grapes that are both fruity and well-balanced, which are the hallmark of Reuilly wines.
A Mirror of Passion and Expertise
Jean-Louis, the third generation of winemakers, embodies an ancestral know-how passed down through the generations. Every step of production is carefully orchestrated to create authentic, refined wines. For him, working the vineyard is a true passion, and he sees his wine as a “mirror of the passion and expertise” he applies each year. The scent of the terroir, a reflection of the efforts invested, becomes a promise of quality and hope with each harvest.
At Domaine Jean-Louis, the attention to detail, from cultivation to winemaking, ensures a pure expression of this historic terroir, a triumph of both labor and nature, revealed with each vintage.